TGI Vice President David Litzenberg to Speak at Worldwide Food Expo
Toledo, Ohio – August 31, 2007 – TGI, a leading ERP software solution provider to small and mid-market manufacturing and distribution organizations, announced today that Vice President of Sales David Litzenberg will be speaking at the 2007 Meat Tech session at the Worldwide Food Expo in Chicago, Illinois on October 26, 2007.
Sponsored by the American Meat Institute (AMI) and the International Dairy Foods Association (IDFA), Worldwide Food Expo ‘07 will be held October 24-27, 2007, at McCormick Place in Chicago, Illinois. The biennial event attracts 25,000 industry leaders from 100 countries to see the largest North American display of food industry suppliers in one location. Attendees will view the innovations of more than 1,000 exhibitors in one million square feet of floor space and attend more than 40 educational workshops emphasizing new technologies in the food processing industry. Worldwide Food Expo ‘07 is comprised of the Food, Dairy & Beverage Exposition and the International Meat, Poultry & Seafood Exposition.
Mr. Litzenberg will be presenting an educational session titled, “We have a Lot to Talk About…Lot Traceability for Food Processing and Distribution,” on Friday, October 26 at 9:15 AM. The session will focus on compliance requirements, recall management, and lot management best practices.
Additional information on the conference is available at http://www.tgiltd.com or http://www.worldwidefoodexpo.com.